If Life Hands You Lemons…(3/20/10)
Listen to this podcastGremolata
Serves 4
Gremolata is a condiment that resembles chunky pesto. It is best if it has an hour or so before serving for the flavors to blend, but should be served the same day for freshness. It is delicious served with roasted or grilled vegetables or on top of fish.
Zest of two large lemons**
3 cloves garlic, minced
1/4 cup flat leaf parsley, minced
2 teaspoons olive oil
salt and pepper to taste
Thoroughly combine all in ingredients in a small bowl, cover and refrigerate for an hour.
**It is easiest to zest a lemon with a microplane grater.
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